Ingredients
-
35g OatsHexB
-
1 Eggs
-
5tbsp Sweetner
-
Splash Water(just enough to wet it)
-
20 drops (lakeland) Cherry food flavouring(20 drops when using Lakeland)
Directions
Here are some links to products i used in this recipe
Link to Silicone cupcake cases
Link to Cherry food flavourings
Steps
1
Done
|
So basically it is as easy as this, mix all your ingredients together and separate evenly into silicone cupcake cases and pop them on a plate. Next you just pop them in the microwave on full power for about 2 1/2 mins. Then just allow them to cool and your good to go. Enjoy xoxo |
2 Comments Hide Comments
Can you use porridge oats?
Yes you can, that is what i use xx